Whisky - Lagavulin Distillers Edition

    Spirits Shop • Scotland • Whiskey

    Regular price 110,00€ tax included
    Sale price 110,00€ tax included Regular price 0,00€
    Unit price 110,00€ / unit
    Packaging : 1 vaso de 70 cl. Caja de cartón

    More than 4 available - Delivery within 2 to 3 business days

    Available vintages

    Description

    • Country Scotland
    • Type Whiskey
    • Producer Lagavulin
    • Color White
    • Alcohol 43

    The Lagavulin Distillers Edition is a tribute to the art of distillation, born on the south coast of Islay , Scotland. This whisky embodies the centuries-old tradition of the Lagavulin distillery, renowned for its smoky and maritime aromas. Carefully crafted, it offers a unique sensory experience, revealing rich and complex notes. Lovers of peaty whiskies will be delighted by this expression, which celebrates Scottish terroir and artisanal craftsmanship.

    Notes and pairings

    Notes and pairings

    Tasting notes

    On the nose, this whisky reveals powerful aromas of smoke and peat, accompanied by marine and citrus notes. On the palate, it is rich and velvety, offering flavors of dried fruit, dark chocolate, and vanilla, with a long, warm finish marked by delicate spices and a touch of salinity.

    Food & wine pairings

    It can be enjoyed neat to fully appreciate its complexity or in a cocktail to add a bold touch.

    Producer

    Producer

    The Lagavulin distillery, located on the Isle of Islay, benefits from a temperate oceanic climate, perfect for growing barley. Sea breezes influence the taste of the whiskies, adding a unique saline dimension. The peaty soil gives Lagavulin its famous smoky notes. Every stage of production, from malting to distillation, is carried out on-site, guaranteeing complete quality control. The distillery is surrounded by breathtaking scenery, where nature and the art of distillation intertwine.

    Owner and history

    The Lagavulin distillery is part of the Diageo group, a world leader in the spirits industry. This owner has preserved Lagavulin's heritage and authenticity while investing in sustainable practices. The passionate teams who work here perpetuate the tradition, ensuring that each bottle reflects the Islay terroir and a commitment to excellence. Their attention to detail and respect for traditional methods are at the heart of Lagavulin's global renown.

    Vinification and aging

    Lagavulin Distillers Edition is crafted using traditional methods, with careful malting of the barley followed by slow fermentation to develop deep aromas. Distillation takes place in copper pot stills, promoting optimal flavor extraction. Maturation in sherry casks, after aging in bourbon casks, adds further richness and complexity. This double maturation is essential to creating the perfect harmony between the peat and the sweet notes of the sherry, offering unparalleled balance.

    The team's opinion

    An intensely peated Lagavulin, enhanced by a sherry finish bringing a rich and chocolatey depth.

    Profile

    • complex
    • spicy
    • timber frame