Joseph Faiveley - Chambolle-Musigny 2019

    Burgundy • Chambolle-Musigny • Red

    224,00€ tax included
    224,00€ tax included
    74,66€ / unit
    Packaging : 3 x 75cl - Carton

    More than 2 available - Delivery within 2 to 3 business days

    Exceptional wines selected by our experts Direct from the property Free delivery on orders over €350 (excluding fresh produce) Secure payment

    Available vintages

    Description

    Joseph Faiveley , located in the heart of Burgundy , is a must-visit for lovers of fine wines. With a rich history dating back to 1825, this family estate embodies winemaking excellence. The 2019 Chambolle-Musigny stands out for its finesse and complexity, revealing the authenticity of the Burgundian terroir. The wines, crafted with passion, reflect the harmony between tradition and innovation, offering a unique sensory experience.

    Notes and pairings

    Notes and pairings

    Tasting notes

    Dress: A beautiful, bright ruby ​​dress.
    Nose: A complex bouquet of red fruits, flowers and sweet spices.
    Palate: Elegant and velvety, it reveals notes of cherries, raspberries and a touch of licorice.
    Finish: Long and harmonious, with silky tannins and a lovely freshness.

    Food & wine pairings

    Ideal with duck breast with red berries or a mature cheese such as Brie de Meaux.
    Producer

    Producer

    The Domaine Faiveley vineyard stretches across exceptional terroirs, where the vines are rooted in clay-limestone soils. This type of soil, promoting good drainage and adequate water retention, allows the vines to flourish. The Burgundian climate, both continental and temperate, offers ideal conditions for grape ripening, ensuring a beautiful aromatic concentration. The vines are cultivated with respect for the environment, with particular attention paid to biodiversity and soil health.

    Owner and history

    Today, Domaine Joseph Faiveley is managed by Erwan Faiveley, who embodies family continuity while bringing a modern vision. Passionate about the legacy of his father and ancestors, Erwan is committed to preserving the estate's reputation while innovating in winemaking practices. Under his leadership, the estate has continued its rise, producing wines renowned for their finesse and elegance. The Faiveley family, as guardians of this heritage, continues to pass on its love of wine through every bottle.

    Vinification and aging

    Winemaking at Domaine Faiveley is a true art. The grapes, carefully hand-harvested, are destemmed before being vinified in wooden vats. Fermentation and maceration take place in a controlled environment, allowing for a gentle extraction of aromas and tannins. Aging occurs in oak barrels, some of which are new, for 12 to 18 months. This slow and delicate process contributes to the wine's complexity and richness, while preserving the purity of the fruit. Each step is designed to respect the terroir's identity and reveal the best of each vintage.

    Faiveley Estate

    Discover Faiveley Estate

    The team's opinion

    A wine that evokes delicacy and depth, perfect for accompanying memorable moments.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2035

    Wine profile

    • Spicy
    • Complex
    • Mineral