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Domaine Claude Dugat - Chambertin 1er Cru Lavaux St Jacques 2020

Burgundy • Chambertin Grand Cru

378,00€ tax included
378,00€ tax included
378,00€ / unit
Packaging : 1 x 75cl - Cardboard box

In stock - Delivery within 2 to 3 business days

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Description

Domaine Claude Dugat , located in Burgundy , is renowned for its wines of great precision and beautiful expression of terroir. The 2020 Chambertin 1er Cru Lavaux St Jacques embodies this philosophy with an artisanal approach that highlights the richness and complexity of Burgundy's terroirs. Each bottle reflects ancestral know-how and a passion for winemaking, inviting enthusiasts to explore the depth and finesse of its aromas.

Notes and pairings

Notes and pairings

Tasting notes

The Chambertin 1er Cru Lavaux St Jacques 2020 boasts a deep, brilliant ruby ​​color. The nose opens with aromas of ripe red fruit and black cherry, complemented by spicy and floral nuances. On the palate, the attack is direct, followed by a beautiful tannic structure where the minerality of the terroir is revealed. The finish is long and harmonious, leaving a lingering impression of fruit and spice.

Food & wine pairings

This wine pairs wonderfully with a beef fillet in red wine sauce and mature cheeses.
Producer

Producer

The Domaine Claude Dugat vineyard is situated on clay-limestone soils, typical of the Côte de Nuits. These mineral-rich soils impart a unique complexity to the wines. The vines, some several decades old, sink their roots deep, fully benefiting from the richness of the terroir. The temperate, continental climate promotes slow and optimal ripening of the grapes, resulting in intense aromas and a beautiful structure. The combination of these natural elements gives the estate's wines an inimitable personality, a true reflection of their terroir.

Owner and history

The estate is now run by Claude Dugat and his son, who carry on the family tradition while adding their own personal touch. Passionate about their craft, they are committed to producing quality wines that reflect their terroir. Their respectful approach to nature and their attention to detail at every stage of production demonstrate their dedication. Together, they continue to elevate the estate to new heights, while remaining true to the family heritage.

Vinification and aging

Winemaking at Domaine Claude Dugat is carried out with care and respect for tradition. The grapes, harvested by hand, are meticulously sorted to retain only the finest. Fermentation takes place in stainless steel tanks, with extended maceration to extract color and tannins. After fermentation, the wine is aged in oak barrels, some of which are new, for 12 to 18 months. This aging process refines the aromas and structures the wine, while preserving the authenticity of the terroir. Each step is carefully considered to reveal the quintessence of Chambertin 1er Cru Lavaux St Jacques.

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The team's opinion

A wine of rare depth, which will seduce lovers of great Burgundies with its elegance and power.

  • Serving temperature 16–18 °C

  • Climax 2026 à 2040

Wine profile

  • complex
  • timber frame
  • mineral